Moroccan Souk Whole Spice Blend
Moroccan Souk Whole Spice Blend
Moroccan Souk Whole Spice Blend
Moroccan Souk Whole Spice Blend

Earthy and aromatic with medium heat from chilli

Moroccan Souk Whole Spice Blend

60 g

Perfect for making broths, clear soups, pickling and preserves. Sprinkle on fish and steam with a wedge of lemon. Or grind fresh with some oil for a fresh spice rub.

$11.00
$11.00

Cardamom, Cinnamon, Coriander Seed, Whole Cumin, Chilli Flakes, Ginger, Paprika Sweet, Turmeric

Processed in the same facility that processes nuts, sesame seeds and other allergens so minimum exposure may occur.

✅Gluten Free ✅Keto ✅No Garlic or Onion ✅No Anticaking Agent ✅No Preservatives

A blend of whole spices. This blend is very similar to Ras El Hanout but with its own distinct balance of flavour and textures.

Exotic Bazaar's Souk Blend will bring the flavours of the Moroccan market to your home. This whole spice blend doesn't contain any fillers or salt. 

Exotic Bazaar's spice blends follow traditional recipes that have been used in Middle Eastern families for centuries, handed down from generation to generation.

Frequently asked question

Exotic Bazaar spice blends are made from fresh whole spices that are certified and are sourced responsibly. They are blended in Australia in a HACCP certified facility. We refrain from using extra salt, additives, or anti caking agents.

Middle Eastern spices are typically mild and aromatic. Depends on the
region, the amount of heat in the spice blends could vary. The most used spices
in Middle Eastern spice blends include: turmeric, black pepper,
cinnamon, cumin, caraway, paprika, cardamom, sumac, and saffron.

Herbs also are used widely in the spice blends. Herbs that are identifiable
to Middle Eastern cuisine are: mint, thyme, tarragon, marjoram.

Yes - None of our spice blends have any added sugar or carbohydrates so you can rest assured that you can enjoy amazing flavours without risking getting your body out of the ketosis state.

We understand working with new blends and flavours can be a little intimidating. But rest assured that we are here to show you a new world of flavours.

We have plenty of recipes on out blog, also when you shop with us and subscribe to our mailing list, we will send you tailored recipes so you can add many new recipes to your home menu.

Alternatively follow us on social media for more inspiration. Look for Exotic Bazaar Food & Culture wherever you get your content.

Because Exotic Bazaar spice blends are gounded fresh and blended in Australia, it means that you will receive these spices at their freshest form. Exotic Bazaar spices will stay fresher that most spices in the market.

There will be at least 12 months until the best before.

Absolutely! Almost all of Exotic Bazaar spice blends are suitable to people on low FODMAP diet.

There will be a sticker next to the spice. The list of ingredients also help you find which blends are suitable for you.

Customer Reviews

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E
Elizabeth Zanetti
Great for steamed fish

This spice mix is perfect for lightly steamed fish in the hot summer. Grind a little of the spices, mix them into butter, and rub them onto the fish fillets. Chill for 4 hours, then steam the fish. Serve with a Moroccan quinoa herb salad and a smashed cucumber salad.

Recipes

Discover recipe ideas and learn about Middle Eastern food culture
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