Recipes
These giant meatballs are made with a combination of rice, split peas, herbs, and ground meat (in this recipe we have used plant-based mince as an alternative). What makes this dish super special is the delicious stuffing in the middle of each Kufteh such as dried fruits (barberries, plums), walnuts, and fried onions, it's then cooked in a flavourful tomato spiced sauce
Taste the Flavours of Turkey with Soslu KöfteExperience the rich heritage of Ottoman cuisine with Soslu Köfte, a Turkish-style meatball dish made effortless with Exotic Bazaar’s Turkish Style Meatballs recipe base. Simmered in a fragrant tomato and herb sauce with fresh vegetables, this hearty dish pairs perfectly with rice, salad, and warm Turkish bread. Try it with your favourite meatballs—beef, chicken, or plant-based—and add a burst of freshness with parsley.