Recipes
Shakshuka Pizza: A Fusion of Flavour and ComfortTake your pizza night to the next level with this Shakshuka Pizza, bursting with bold Middle Eastern flavours. Using Exotic Bazaar's Tunisian Shakshuka Meal Base, this recipe combines the rich spices of shakshuka with the cheesy, crispy goodness of pizza. Topped with eggs, feta, and fresh veggies, it’s an easy and impressive dish that’s perfect for any occasion. Ready in under 30 minutes, it’s the ultimate fusion of flavour and comfort!
Stuffed Eggplants with Exotic Bazaar Tunisian Shakshuka. Looking for a delicious and comforting dish that’s as impressive as it is easy to prepare? Our Stuffed Eggplants with Exotic Bazaar's Tunisian Shakshuka sauce brings together tender, roasted eggplants and a hearty, flavour-packed filling of mushrooms, capsicum, zucchini, and brown rice. This aromatic meal is perfect for a cosy family dinner or a special “Exotic” night in. With a rich tomato base, lentils, and delicate spices from our Tunisian Shakshuka, every bite is bursting with savoury goodness. The best part? It’s versatile and fuss-free—you can bake it in the oven or cook it on the stovetop, making it perfect for any kitchen setup. Let’s bring the flavours of Middle East to your table—gather your ingredients, and let’s get cooking!
Rice and beans are a type of dish made from a combination of staple foods in many cultures around the world. The grain and legume combination provides several important nutrients and calories and both foods are widely available. The word polo in the Persian language translates to 'cooked rice' in English. Our Polo recipe here is inspired by a very popular and delicious Persian dish named Loobia Polo (Green Bean Rice). Our cooking method explained is based on the traditional way of cooking steamed rice and Exotic Bazaar Tunisian Shakshuka sauces give super tasty flavour to any mixed rice dish.
Serves 6 Prep time 10 minutes Cooking Time 1 hour Stuffing ingredients: 1 pouch ...
Shakshuka: A Flavourful One-Pan Delight
Shakshuka (shak-shoo-kah) is a beloved dish across North Africa and the Middle East, perfect for brunch or any meal of the day. This one-pan wonder combines Exotic Bazaar’s Shakshuka Recipe Base with tender white beans, sautéed capsicum, and perfectly poached eggs. Serve with Turkish bread and a crisp garden salad for a satisfying, flavour-packed experience. Ready to spice up your mealtime? Dive into this easy and delicious recipe!